Friday, October 31, 2008

Can I Still Eat Bread and Cheese in a Calories Loss Meal?

By Rowena French

You should not eat excessive amounts of breads or grains when you are aiming for calories loss across each day, but you do need to have some of these foods in your diet. Keep basic breads and grains around to use as snacks or for sandwiches and low calorie meals. Eaten in limited portions, they will provide your body with the energy it needs and still accommodate your weight loss plan.

Grains are found in a range of delicious foods that include those eaten for breakfast. Easy to prepare and low in calories are cereals containing whole grain and only a little sugar. A slice of whole grain toast is also low in calories and filled with essential fiber. Limit your breakfast to one slice of toast if you your menu is focusing on calories loss.

Instant brown rice is very healthy, easy and fast to make so throw some frozen vegetables and brown rice into a steamer, cook some chicken breasts and twenty minutes later you have a meal. Whole wheat pitas can be used with a meal, with a snack, and if you stuff some hummus and salad into one, call it lunch. Bake one and cut it into pieces for some crunchy chips as they have less than 200 calories and endless possibilities.

Winter is not the only time you can enjoy a serving of fiber filled oatmeal and still maintain the calories loss you need to lose weight. You can include pasta in your menu for lunch or dinner but limit your portion as too much can be counter productive. Pasta is often served with salad and a low calorie protein meat so it is wise to eat more of these.

Eat whole grain crackers and cheese as a snack instead of potato chips and you will be surprised at how much of a calories loss this accounts for. Crunchy and filling with hardly any calories, rice cakes are the classic diet food. Add a tablespoon of peanut butter on top for some taste and protein.

Dairy products do expire so bulk buying should be carried out carefully. The diary essentials for any calories loss program should include low calorie margarine, 2% milk, low calorie cheese and yogurt. Cheeses add wonderful flavour to low calorie meals and along with yogurt are ideal for dieters because of their portability and their capacity to bring about the calories loss you may need.

Yogurts are fabulous for those following a low calorie diet. Individually portioned and low in calories, they are sweet, great sources of calcium and the perfect size for a snack usually containing less than 200 calories. When the grocery store has a sale on yogurt, stock up.

Some grain food and dairy food can be frozen and along with other frozen foods contribute to a calories loss diet across the length of your weight loss program. Pre cooked and frozen meals are a fabulous way to provide a meal at work, especially since you are aware of the calories they contain. Frozen vegetables can be added to any meal in ways that provide interest and flavour and frozen fruit in unsweetened juice is great for a smoothie or a dessert served with low calorie frozen yogurt. - 16004

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